Vanilla cream cheese cake with crushed Tim Tam on a Biscuit & Butter crumble base
Available Size:
- 30 x 20 cm , (cut 10 x 5 cm), 12 port
- 30 x 40 cm , (+/-3000 grm)
TimTam Cheesecake
Description
Tim Tam Cheesecake
Vanilla cream cheese cake with crushed Tim Tam on a Biscuit & Butter crumble base
Available Size:
- 30 x 20 cm , (cut 10 x 5 cm), 12 port
- 30 x 40 cm , (+/-3000 grm)
Yields per box (30 x 40 cm)
- 10 cm x 6 cm = 20
- 10 cm x 5 cm = 24
- 8 cm x 5 cm = 30
- 6 cm x 5 cm = 40
- 5 cm x 5 cm = 48
Product Details
Storage Conditions:
Held at or below -18°C (Frozen).
Shelf Life:
Frozen – 12 months from production date.
Defrosted – 7 days refrigerated at 2-5°C.
Defrosted – 0 days at room temperature.
Distribution:
Frozen transport only.
How to use:
Defrost in refrigeration, best overnight.
Country of Origin:
Product of Western Australia
Size (average):
30 x 40 cm, +/- 3000 gram per tray
Ingredients
Milk Solids, Sugar, Cream Cheese, Cream cheese powder (21%), salt, antioxidant (307b), culture), Vegetable fat , emulsifiers, vegetable gum, flavours, Butter, Margarine Vanilla Flavour, Wheat Flour, Oil, Milk, Raising agents (450, 500, 503), Natural Flavour, Cornflour, Tim Tam (Dark Chocolate (38%)(Sugar, Cocoa Mass, Milk Solids, Vegetable Oil, Cocoa Butter, Emulsifiers (Soy Lecithin, E476), Flavour), Wheat Flour, Sugar, Vegetable Oil (Contains Soy), Golden Syrup, Cocoa Powder, Food Colour (Caramel III), Salt, Baking Powder, Emulsifier (Soy Lecithin), Flavour)
ALLERGENS
Contains: Wheat Gluten, Dairy, Egg, Soybean.
Nutritional Information
| Avg Qty Per 100g | |
| Energy (kj) | 1096 |
| Protein (g) | 4.90 |
| Total Fat (g) | 23.70 |
| Saturated Fat (g) | 11.30 |
| Carb (g) | 32.80 |
| Sugar (g) | 25.00 |
| Sodium (mg) | 125.90 |
