Absolutely Delicious American brownie! gluten free, but you can’t tell the difference, because we waited, till we perfected! Loved for the right amount of texture and sweetness by our clients, this gluten fee brownie is here to stay
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You will be spoilt for choice with the Cakes Wholesale range of premium tray cakes and slices, where 5 star quality is matched with best manufacturing standards and world class taste. Available cut in packs of 12 or large (30cx40cm) for food service, giving you portion control, flexible yield and perfect presentation every time. Supplied FROZEN for ease of transport and extended shelf life.
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American style brownie with walnuts and dark chocolate ganache -
BLONDIE White Chocolate Brownie Slice Get the whole brownie experience with this white chocolate slice made from our blend of Swiss and Italian white chocolates, white chocolate chunks, baked to perfection with red currants.Download Fact Sheet
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Rich moist chocolate mud cake slice, topped with homemade almond milk ganache dark Italian chocolate (vegan)Available Size:
- 30 x 20 cm , (cut 10 x 5 cm), 12 port
- 30 x 40 cm , (+/-2500 grm)
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Hummingbird Slice Delicious rich, moist cake slice made with pineapple, banana, walnuts and a hint of coconut, topped with homemade cream cheese icingDownload Fact Sheet
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Rich Italian chocolate slice, topped with lemon cheesecake & raspberry coulis.Available Size:
- 30 x 20 cm , (cut 10 x 5 cm), 12 port
- 30 x 40 cm , (+/-3200 grm)
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Light lemon butter sponge baked with mixed forest berries and a lemon curd latticeDownload Fact Sheet
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Light banana sponge cake with blueberries topped with butter crumble.Available Size:
- 30 x 20 cm , (cut 10 x 5 cm), 12 port
- 30 x 40 cm , (+/-2200 grm)
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Light chocolate marble sponge cake, baked caramel toffee, finished with white chocolate ganache and couverture sprinkles.Download Fact Sheet
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Chocolate sponge, soaked with rum syrup, layered with dark chocolate truffle cream, made from our blend of Italian and Swiss chocolate couverture, custard, cream and a subtle hint of orange.Available Size:
- 30 x 20 cm , (cut 10 x 5 cm), 12 port
- 30 x 40 cm , (+/-2400 grm)
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Rich almond slice with a touch of coconut and a crunchy honey florentine almond topping Available Size:- 30 x 20 cm , (cut 10 x 5cm), 12 port
- 30 x 40 cm , (+/-2400 gram)
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Light almond butter sponge, strawberries, a hint of orange, baked with sliced almond and cinnamon sugarAvailable Size:
- 30 x 20 cm , (cut 10 x 5 cm), 12 port
- 30 x 40 cm , (+/-2200 grm)
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Gluten Free sponge fingers soaked in espresso syrup with Amaretto and rum , layered with mascarpone creamAvailable Size: 30 x 40 cm , (+/-2500 grm)
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Chocolate sponge, sour cherries marinated in Kirsch, Kirsch scented cream and dark chocolate shavingsAvailable Size: 30 x 40 cm , (+/-3200 grm)
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GLUTEN FREE lemon sponge cake, layered with lemon curd, soaked with lemon syrupAvailable Size: 30 x 40 cm , (+/-1700 grm)
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Vanilla Sponge made from gluten free ingredients and fresh egg. The only product of it's kind currently available in Australia, indistinguishable from regular sponge cake, the perfect BASE product for creating GLUTEN FREE desserts, cakes and pastries in your food service organisationAvailable Size: 30 x 40 cm , (+/-1300 grm)
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